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Elderberry Compote

admin — Mon, 22 Jan 2024 14:15:14 +0000

Eifel Elderberry Compote

Our homemade elderberry jam is made from the shiny black berries of the elderberry panicle grown in local areas of the Eifel. The gentle processing of the elderberries and the combination of various flavor nuances—from tart to bitter and finally sweet on the finish—make this jam something truly special. With a fruit content of over 50% and an extremely low added sugar content, this jam is an absolute taste experience.

The compote tastes especially good this way

Elderberry jam is extremely rich in vitamin C and is therefore particularly popular during the cold season. It’s also always a welcome addition to the breakfast table and is wonderful on toast and similar foods. Combined with a little elderberry syrup and plenty of quark, it has a unique flavor on hot summer days.

Der Beitrag Elderberry Compote erschien zuerst auf Historische Wassermühle Birgel.

Mirabelle burnt

muehle — Wed, 16 Jun 2021 13:12:35 +0000

Mirabelle brandy from the Eifel

Our Mirabelle brandy with an alcohol content of 43% vol. Is a lovely brandy specialty with a particularly elegant taste. The sun-ripened mirabelle plums, which are also often called “yellow plums”, are characterized by their extremely sweet taste and wonderful aroma and give our brandy its uniquely mild-sweet fruit taste and a wonderfully floral note.

How do you enjoy the brandy?

Chilled at a drinking temperature of 15 to 18 degrees, the brandy can develop its aromas excellently. After a meal, it can be enjoyed neat as a digestif. Its intensely fruity aroma and mildly sweet taste make it a favorite among summer drinks and even a popular ingredient in baking.

Der Beitrag Mirabelle burnt erschien zuerst auf Historische Wassermühle Birgel.

Hazelnut spirit

muehle — Wed, 16 Jun 2021 13:01:37 +0000

Hazelnut spirit from the Eifel

Our hazelnut spirit with an alcohol content of 43% vol., Impresses with its nutty taste with a strong character. Its seductively aromatic scent is a pleasure that leaves a lasting impression on both the nose and the palate.

How do you enjoy the brandy?

The mild nut specialty can be enjoyed neat. The ideal drinking temperature is 16 to 18 degrees. But it also tastes great as a fine aperitif, a final digestif or even as a complementary ingredient for dessert.

Der Beitrag Hazelnut spirit erschien zuerst auf Historische Wassermühle Birgel.

Mill whisky

muehle — Wed, 16 Jun 2021 12:51:11 +0000

Traditional mill whisky from the Eifel

Our mill whisky with an alcohol content of 43% vol. is a real eye-catcher, and not just because of its golden color. Its elaborate production process also makes it unique among our fine brandy specialties. Mühlenwhisky is based on the same process as beer brewing. Head miller Erwin prepares a mash in the in-house brewery. The mash is then distilled in our distillery, resulting in a beer spirit. Finally, this spirit is stored in oak barrels, which gives it its unmistakable Mühle-Original taste and the delicious Mühlenwhisky is born!

How do you enjoy the brandy?

At around 18 to 22 degrees, the aromas can develop perfectly. When enjoying whisky, the sense of smell and the so-called “locking” of all its different aromas plays a major role. In order to enjoy whisky in all its diversity, it is important that it touches all parts of the tongue to activate the various taste receptors. Unlike our other brandy specialties, our whisky is best enjoyed neat and separately from food, which can distort the taste.

Der Beitrag Mill whisky erschien zuerst auf Historische Wassermühle Birgel.

Fruit brandy

muehle — Wed, 16 Jun 2021 12:46:26 +0000

Fruity and fresh fruit brandy from the Eifel

Our fruit brandy with an alcohol content of 43% vol. Is a delicious fusion of local apples and pears, combined with our fine in-house sloe, cherry and elder brandy. Excellent fruit aromas meet here to become one together.

How do you enjoy the brandy?

The perfect drinking temperature for our fruit brandy is between 15 and 18 degrees. It tastes particularly good pure and ice-cold, but alternatively also at room temperature. It unfolds its aromas best when served in a conical glass with a round glass base. The brandy can be enjoyed both as an aperitif and as a digestif. It is also refreshingly good in cocktails, served with cheese or a fresh fruit platter. In addition, it goes perfectly with dignified dishes such as traditional German food.

Der Beitrag Fruit brandy erschien zuerst auf Historische Wassermühle Birgel.

Cherry brandy made from Eifel bird cherries

admin — Thu, 19 Dec 2019 16:16:29 +0000

Cherry brandy from the Eifel

Our cherry brandy made from Eifel bird cherries with an alcohol content of 43% vol. Is characterized by its wonderful fragrance, which is slightly reminiscent of marzipan, and its fine, opulent taste. In the Eifel, the hand-picked bird cherries are among the most valuable wild fruits in the region and yet we need 100 kg of the fruit for a maximum of 2 liters of alcohol. A selected drop with a long finish that pampers the palate and leaves a lasting impression.

How do you enjoy the brandy?

The fruit brandy is usually drunk pure, the ideal drinking temperature is around 16 degrees, but it is also a delicious addition to mixed drinks and colorful cocktails. In the kitchen, this fine drop is used in baking and inspires new recipe ideas. Those who prefer it hearty can enjoy the brandy with the cheese fondue.

Der Beitrag Cherry brandy made from Eifel bird cherries erschien zuerst auf Historische Wassermühle Birgel.

Fruit brandy number 1

admin — Thu, 19 Dec 2019 16:16:29 +0000

Multi-layered enjoyment – fruit brandy number 1 from the Eifel

Our fruit brandy number 1 with an alcohol content of 43% vol. Is a perfect combination of local apples and pears, refined with the finest house brandy, sloe, cherry and elderberry brandy. But that’s not all, after all, it is not number 1 for nothing! The specialty lies in the mash. Every year Chefmüller Erwin creates a new composition for the mash. Every new year creates a new fusion of the most excellent fruit flavors, from a wide variety of fruits of the highest quality. That makes the brandy an absolute rarity and a feast for the nose and the palate.

How do you enjoy the brandy?

Our fruit brandy is best enjoyed ice-cold or, alternatively, at room temperature. The perfect drinking temperature is between 15 and 18 degrees. As an aperitif, digestif or just in between, it can be consumed neat, served in a cone-shaped glass with a round glass base. It tastes refreshingly good in cocktails with cheese or a fresh fruit platter. In addition, it goes perfectly with dignified dishes such as traditional German food.

Der Beitrag Fruit brandy number 1 erschien zuerst auf Historische Wassermühle Birgel.

Echestöpchen apple brandy stored in oak barrels

admin — Thu, 19 Dec 2019 16:16:29 +0000

Apple brandy from the Eifel stored in oak barrels

With our Echestöpchen apple brandy with an alcohol content of 43% vol., We speak of a definite rarity. The apple schnapps is stored in oak barrels for several weeks to months and thus not only receives its unmistakable fruit aroma, but also a subtle note of wood, which makes it a particularly noble taste experience for every gourmet.

How do you enjoy the brandy?

The special fruit brandy is best enjoyed chilled. As with our traditional apple brandy, the ideal drinking temperature for our fine wines stored in wooden barrels is between 15 and 18 degrees. In this way, the apple schnapps is guaranteed to develop all of its aromas. Its fine wood note makes it the perfect aperitif, but also a digestif. The brandy specialty is also perfect for toasting, be it for a new chapter in life, a new year, a birthday or many other occasions.

Der Beitrag Echestöpchen apple brandy stored in oak barrels erschien zuerst auf Historische Wassermühle Birgel.

Schlehengeist

admin — Thu, 19 Dec 2019 16:16:29 +0000

Schlehengeist from the Eifel

The Schlehengeist with an alcohol content of 43% vol. Is one of our finest brandy specialties. Unlike our sloe brandy, the sloes are not mashed for the spirit, but fermented and soaked in neutral alcohol. This deprives the fruit of both its taste and its typical aroma. Full-bodied, pleasantly soft and extremely aromatic in taste, the brandy specialty is a delight for every gourmet.

How do you enjoy the brandy?

For guaranteed enjoyment, you can ideally taste the brandy at a drinking temperature between 15 and 18 degrees. Due to its pleasant, soft finish, the spirit does not leave a burning sensation in the throat and thus qualifies itself for every special occasion without further words. Whether as an aperitif, digestif, as a companion to dinner or in one or the other cocktail, the Schlehengeist is tender and sweet on the palate and leaves a uniquely intense aroma on the nose.

Der Beitrag Schlehengeist erschien zuerst auf Historische Wassermühle Birgel.

Elder brandy

admin — Thu, 19 Dec 2019 16:16:29 +0000

Elder brandy made from wild fruits of the Eifel

Our unique elderberry brandy with an alcohol content of 43% vol. Is made from the most well-known wild fruits of the Eifel. The fruits give the brandy a unique scent and unusual taste that only elderberries can give. And now hold on: For only 2 liters of alcohol we need 100 kg of elderberry. The elaborate harvest alone makes the elderberry fruit brandy something very special, for which we would never save on costs and effort.

How do you enjoy the brandy?

In order to guarantee optimal enjoyment, the recommended drinking temperature is 15 to 18 degrees. After a successful dinner, the fine drop can be enjoyed as a digestif, but it also tastes great with or even in dessert. A very popular recipe is the “Elderberry Fire”, which is biscuits enriched with elderberry jam and schnapps.

Der Beitrag Elder brandy erschien zuerst auf Historische Wassermühle Birgel.