Description
Our rapeseed oil is obtained from rapeseed grown in regional rapeseed fields. The rapeseed is first hulled and then cold-pressed into golden-yellow rapeseed oil in our own oil mill. All the aromatic substances and ingredients in the rapeseed oil are unfiltered, making it very valuable and an important part of the daily diet.
Rapeseed oil in food
The oil is very heat-resistant and can therefore be used in cold, warm and hot dishes. It is also ideal for cooking and baking or for refining pasta and meat dishes. Thanks to its mild and subtle nutty flavor, it tastes wonderful in salads, soups, dips and sauces. It tastes particularly good with steamed vegetables.


