Description
Sweet mustard from the Eifel
Sweet & spicy in perfect harmony: a mustard with a wonderfully subtle note of low heat. With a honey content of 30%, our honey mustard is characterized by its particularly natural sweetness.
How is mustard made?
Our traditional historical mustard serves as the basis for the honey-refined mustard varieties in the Mühlensortiment. Head miller Erwin makes each of the mustards according to his own old recipes.
Sweet, intense and particularly good with…
The flavor combination goes perfectly with poultry, meat and fish. As a honey mustard dressing, it turns any green salad, peppers, sweetcorn and co. into a delicacy. Whether served as a simple dip, as a mustard sauce for sandwiches or wraps or as a versatile accompaniment to raclette and fondue at the festive season, the combination of creamy honey and historic mustard is a real treat.
To preserve the mustard and its pungency, make sure to store it in a cool, dark place after opening.





