Cherry brandy made from Eifel bird cherries

Description

Cherry brandy from the Eifel

Our cherry brandy made from Eifel bird cherries with an alcohol content of 43% vol. Is characterized by its wonderful fragrance, which is slightly reminiscent of marzipan, and its fine, opulent taste. In the Eifel, the hand-picked bird cherries are among the most valuable wild fruits in the region and yet we need 100 kg of the fruit for a maximum of 2 liters of alcohol. A selected drop with a long finish that pampers the palate and leaves a lasting impression.

How do you enjoy the brandy?

The fruit brandy is usually drunk pure, the ideal drinking temperature is around 16 degrees, but it is also a delicious addition to mixed drinks and colorful cocktails. In the kitchen, this fine drop is used in baking and inspires new recipe ideas. Those who prefer it hearty can enjoy the brandy with the cheese fondue.